Product Development of Mulberry Leaf (Morus alba L.) Sheet mixed with Pom-Nang Seaweed (Gracilaria spp.) and Hom-Kradang-Ngah Rice (Oryza sativa cv. Hom Kradang Ngah) for Healthy Snack
วารสารผลิตกรรมการเกษตร
Year: 2565

The Development of Entrepreneurs' Potential for Achieve Food Safety Standards: A Case Study of OTOP Product Group on Food and Non-Alcoholic Beverages in Narathiwat Province
วารสารวิทยาศาสตร์ปรีดียาธร
Year: 2565

Spatial and temporal variation of Cladocera in a tropical shallow lake.
International Journal of Limnology
Year: 2560